+31-20-5313300
Room types
One Queen Bed Measuring 323 square feet (30 square meters), this room overlooks the city or garden. Complimentary wired and wireless Internet access keeps you connected, and the LCD television is offered for your entertainment. You can request an in-room massage. A minibar is provided. The private bathroom has a separate bathtub and shower, as well as bathrobes, slippers, and designer toiletries. Conveniences include climate control, complimentary bottled water, and a phone.
One King Bed Measuring 366 square feet (34 square meters), this room overlooks the city or garden. Complimentary wired and wireless Internet access keeps you connected, and the LCD television is offered for your entertainment. You can request an in-room massage. A minibar is provided. The private bathroom has a separate bathtub and shower, as well as bathrobes, slippers, and designer toiletries. Conveniences include climate control, complimentary bottled water, and a phone.
One King Bed Measuring 431 square feet (40 square meters), this room overlooks the city or garden. Complimentary wired and wireless Internet access keeps you connected, and the LCD television is offered for your entertainment. You can request an in-room massage. A minibar is provided. The private bathroom has a separate bathtub and shower, as well as bathrobes, slippers, and designer toiletries. Conveniences include climate control, complimentary bottled water, and a phone.
| Check-in: | From 15:00 |
| Internet: | Wireless high-speed Internet access (complimentary) |
| Parking: | Indoor parking, Guarded parking, Valet parking service, Paid parking, Paid Parking (limited) |
| Airport shuttle: | Airport Transportation (surcharge) |
| Rooms: | 142 |
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| Food & beverage: | Restaurant Patrick Guilbaud - Gourmet restaurant operated by English-speaking French staff. High ceiling and modern paintings. The a la carte menu favors fish, and a fixed-price taster menu fuses French and Irish cuisine with such dishes as Wild Pigeon and Elderberries. Open for lunch and dinner, Tuesday-Saturday. Cellar Restaurant - Semiformal restaurant with Irish tapestries and vaulted ceiling. Cold buffet and cooked-to-order items for breakfast, and a la carte lunch and dinner menus. Fine Irish dishes include Calves Liver with Onion Gravy, Bacon, and Mashed Potatoes. Wine list includes a selection from the hotel owner's French vineyard. Cellar Bar - In the original Georgian wine cellars, this bar is a labyrinth of candlelit alcoves beneath vaulted brick ceilings. Open all day for drinks; upscale lunch items include Confit of Duck Leg. In the evenings, finger food, light meals, and hot and cold platters are available. Drawing Rooms - Ideal for a quiet drink, a light lunch (finger food, delicate sandwiches), or afternoon tea. Sofas, armchairs, and turf-burning fireplaces; summer terrace seating overlooks garden. Time-conscious guests appreciate the swift service of the Express Continental Breakfast menu, available every morning. No. 23 - This resident's lounge is an intimate and traditional setting for a drink or light lunch, such as sandwiches or salads. Leather armchairs, candelabras, and oil paintings. Open 24 hours. |
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